Blue M, HS 362-1, Friction-Aire safety oven., Used Machinery, Used Equipment, Financing, Leasing

Asset Description Notes:
Blue M, HS 362-1, Friction-Aire oven. 36 Cubic foot model for Class I, Group D applications This model offers all of the operational advantages of the Friction-Aire in a size that meets higher volume processing requirements. Its design resembles the typical batch oven configuration and provides a work chamber volume of 36 cubic feet. It delivers controlled batching temperatures in a range from 25° C above ambient to + 150° C (320° F) These ovens have been specially engineered to meet the stringent design requirements of Class 1, Group D service. They incorporate a relief panel and safety cage centered in the back wall, plus Class 1, Group D motors and starters with approved M.I. cable and fittings. An electric non-indicating backup OTP in a Class 1, Group D enclosure is furnished as standard on this unit. A Class 1, Group D door switch that shuts off the blower when the door is opened is also included as standard. Typical operating characteristics Temperature range: + 25 C above ambient to + 150 C (302 F) Typical air temperature uniformity: at + 100 C: + 0.5 C at + 150 C: ± 1.0 C Typical maximum rate of rise: (no load) to + 150 C: 60 minutes Maximum rate of cooling: (no load) to +50 C: 30 minute Control accuracy: ± 0.5 C Drift: (over 24-hour period) at + 50 C: + I C at + 100 C: ± 0.75 C at + 150 C: ± 0.50 C Average velocity: (adjustable) Maximum: 500/FPM Minimum: 200/FPM